150 ₺
Calories: 260 kcal
Bulgur pilaf is prepared by cooking coarse bulgur with onion, tomato, pepper and tomato paste. It is a balanced side for meat and chicken menus.
Ingredients
Bulgur
Onion
Tomato
Green pepper
Tomato paste
Olive oil
Salt
Add to Cart
Add this dish to the cart, then complete the order from the cart.